SALARY: R138 486 per annum (Level 02)
CENTRE: Cape Town
REQUIREMENTS: NQF level 1 or 2 (Abet level 2 certificate or equivalent).
DUTIES: The successful candidate will be responsible for cleaning kitchen utensils and equipment; providing catering support services; keeping stock of kitchen utensils and equipment; applying hygiene and safety measures; maintaining quality control measures of all food provided; removing garbage disposal; preparing food, snack, and beverages; setting up and conveying crockery, cutlery and equipment to dining areas; serving food and beverages; taking responsibility for food supplies and report waste and losses.
ENQUIRIES : Ms B Morena Tel No: (012) 444 6114
APPLICATIONS: Email Application: Recruitment2926@tourism.gov.za
NOTE: EE Requirements: Coloured Male and White Male candidates, as well as Youth and People with Disabilities are encouraged to apply
CLOSING DATE: 11 May 2026 by 16:30 (Late applications will not be considered)
NOTE: Application must include a Z83 form and a CV only. The electronic application must be in PDF format and made up of a single document file. Indicate the correct job title and the reference number of the post on the subject line of your email. Applications quoting the relevant reference number must be submitted on the new form Z83, obtainable from any Public Service Department or on the internet at www.gov.za/documents. Received applications using the incorrect application for employment (old Z83) will not be considered. Each post(s) advert must be accompanied by its own application form for employment and must be fully completed, initialled, and signed by the applicant as instructed below. Failure to fully complete, initial, and sign the Z83 form will lead to the disqualification of the application during the selection process