CLOSING DATE: 03 December 2021
Branch Corporate Support Services
Dir: Career Management
SALARY: R104 073 per annum (Level 02)
CENTRE : Roodeplaat Training Centre – RTC Pretoria

REQUIREMENTS: A Grade 8 or equivalent certificate, basic education ability to read and write. One (1) to two (2) years of experience. Relevant experience in catering and hospitality will be an added advantage. Knowledge-keeping kitchen utensils clean and safe. Knowledge of sanitation, health and safety procedures. Knowledge of hygiene standards. Knowledge of inventory procedures and techniques. Knowledge of stocktaking methods and techniques. Knowledge of food handling, preparation and cooking procedures. Knowledge of food presentation techniques. Knowledge of serving of food. Basic knowledge in quality management. Basic knowledge in inventory procedures and techniques. Willing to work shifts

DUTIES: Clean kitchens, food preparation area, and sculleries. Clean cooking and general utensils used in kitchens and dining halls. Assemble ingredients for cooking and preparing salads, savories, and sandwiches. Pack food and beverage trays for serving. Cook, toast, and heat simple food items. Ensure safekeeping of the equipment. Reporting of faulty equipment and broken items in the kitchen.

ENQUIRIES : B Malaza Tel No: 082 852 3588

APPLICATIONS: Head Office (Pretoria): Please email your application quoting the relevant reference number on the subject line to


CLOSING DATE: 03 December 2021
NOTE: Interested applicants must submit their applications for employment to the e-mail address specified on each post. Applications must be submitted using the newly implemented Z83 form obtainable on the Department of Water and Sanitation website, under career opportunities or the DPSA website, under vacancies in the Public Service (point 4) and should be accompanied by a comprehensive CV as well as copies of qualifications, identity document and a valid driver’s license (where applicable) which need not to be certified when applying for a post. Original/certified copies must be produced by only shortlisted candidates during the interview date. All required information on Form Z83 must be provided. Failure to complete or disclose all required information will automatically disqualify the applicant. All documents must be submitted in one email in a PDF format. The attachment/s, may not be exceeding 5mb) Subject title on the email must clearly display the reference number of the post applied for. Applicants should forward applications to the correct email address of the post as wrong emailed applications will not be considered. No late, applications will be accepted